When:
23rd October 2020 @ 4:15 pm – 8:15 pm
2020-10-23T16:15:00+01:00
2020-10-23T20:15:00+01:00

Served on Platters of up to Six

Or Tapas Style

 

Bauernknot ( bread)                                          £2.00

Wurstl (selection of sausages)                            £4.00

Schweinhaxe (roasted ham hock)                       £3.75

Steckerlfisch (fish skewers)                               £4.00

Spaetzle with Gruyère & Caramelized Onions      £3.25

Bratkartoffeln (roasted potatoes & bacon)         £3.00

Roasted Vegetables                                         £3.00

 

Dessert

Black Forest Cake £5.50

or Apple Strudel £5.00

 

£26.00 per person 

To book your table please call on 01284 750969

or email Reception@bsefc.co.uk